A Cross-Sectional Study on Association Between Taste Dysfunction and Obesity in Type 2 Diabetes Mellitus Patients at a Tertiary Care Centre of West Bengal

Authors

  • Dr. Verma Khemraj, Hukami Chand Rathore ,Dr. Anurag Gupta, Dr. Naresh Kumar Munda Author

DOI:

https://doi.org/10.48047/

Keywords:

Taste dysfunction, obesity, Type 2 Diabetes Mellitus, hypogeusia, BMI, West Bengal, cross sectional study

Abstract

Background: Taste dysfunction is an often-overlooked complication of Type 2 Diabetes Mellitus (T2DM). Alterations in taste perception may contribute significantly to unhealthy dietary patterns, which in turn promote weight gain and worsen glycaemic control. This study aims to explore the association between taste dysfunction and obesity in patients with T2DM.

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Published

2018-10-26

Issue

Vol. 9 No. 4 (2018): volume 9 issue 4 (2018)

Section

Articles