Phytochemical Analysis, Anti-Oxidant And Anti-Inflammatory Activityof Crinum Brachynema Leaves, Flowers And Fruits

Abstract

Crinum brachynema isa herbal andvery plant. There is no report in literature about the phytochemical
analysis, antioxidant and anti-inflammatoryactivity of Crinum brachynema plant. In this present
study,leaves, flowers and fruits extractwere used for phytochemical analysis and their antioxidant and antiinflammatory properties determined using a known protocol. The leaves, fruits and flowers extract have
shownthe presence of various important active constituentsas well asdemonstratedeffective activity against
the free radicals or antioxidant activity.The water and ethanol extract of the leaves and flowers showed
excellent anti-inflammatory activity than the fruits extract of Crinum brachynemaplant..