Abstract

Background: Anemia during pregnancy is a prevalent issue globally, impacting maternal and fetal health outcomes. Objective: To determine the prevalence of anemia among pregnant women and identify associated risk factors. Methods: A cross-sectional study was conducted on a sample of 200 pregnant women at a tertiary care hospital. Hemoglobin levels were assessed using the cyanmethemoglobin method, and data on demographic and health-related variables were collected through structured questionnaires. Results: The study found a significant prevalence of anemia among the participants, with various socio-demographic factors influencing hemoglobin levels. Conclusion: The high prevalence of anemia among pregnant women highlights the need for enhanced screening and nutritional interventions.

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